L-Carnosine#305-84-0

Using advanced production processes and automated control technologies, key process parameters are monitored and recorded in real time to ensure that the production process is stable, controllable and traceable.

Classification:Pharmaceutical Raw Materials
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PRODUCT DESCRIPTION
Product Name:L-Carnosine
Synonyms:N-B-ALANYL-L-HISTIDINE;H-BETA-ALA-HIS-OH;L-IGNOTINE;L-BETA-ALANINE HISTIDINE;L-CARNOSINE;B-ALANYL-L-HISTIDINE;BETA-A-H;BETA-ALANYL-L-HISTIDINE
CAS:305-84-0
MF:C9H14N4O3
MW:226.23
EINECS:206-169-9
Product Categories:Food additive;amino;API;Nutritional Supplements;Amino Acids;chiral;Amino Acid Derivatives;cosmestic;APIs;305-84-0
Mol File:305-84-0.mol

L-Carnosine Chemical Properties
Melting point253 °C (dec.) (lit.)
alpha20.9 º (c=1.5, H2O)
Boiling point367.84°C (rough estimate)
density1.2673 (rough estimate)
vapor pressure0Pa at 25℃
refractive index21 ° (C=2, H2O)
storage temp.-20°C
solubilityDMSO (Very Slightly), Water (Slightly)
pka2.62(at 25℃)
formcrystalline
colorWhite
Odorat 100.00?%. odorless
optical activity+24.120
Water Solubilityalmost transparency
Merck14,1850
BRN87671
Stability:Stable, but may be heat sensitive - store cold. Incompatible with strong oxidizing agents.
InChIKeyCQOVPNPJLQNMDC-ZETCQYMHSA-N
LogP-3.8 at 22℃
CAS DataBase Reference305-84-0(CAS DataBase Reference)
EPA Substance Registry SystemL-Histidine, .beta.-alanyl- (305-84-0)


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